Starters Mains Pasta Pizza Salads Sides Snacks

Starters

$25

Mezze Plate

Five of our signature dips. Eggplant, roast capsicum, avocado, beetroot and olive tapenade served with hot pizza crust.

$25

Extra Crust $6

$39

Tasting Plate for Two

BBQ King prawns, Italian meatballs, Sydney rock oysters, arancini, salt and pepper squid served with house made dipping sauces.

$39

$26

Rock Oysters Dozen

Sydney rock oysters served natural with our own Thousand Island Sauce.

$26

$15

Rock Oysters Half Dozen

Sydney rock oysters served natural with our own Thousand Island Sauce.

$15

$18

Rollatini di Melanzane

Sliced eggplant rolled with a stuffing of spinach, ricotta, basil and pine nuts finished in a napolitana sauce topped with gratinated parmesan cheese.

$18

$17

Bucket of Prawns

Fresh Queensland tiger prawns served with lemon wedges and mango basil dipping sauce.

$17

Mains

Mains

$34

Osso Buco Milanese

Slow oven baked veal osso buco served on a bed of safron risotto and topped with gremolata.

$34

$29

Fish & Chips - Battered

Flathead fish fillet, with chips, a crispy ceasar salad and homemade tartar sauce

$29

Pasta

$28

Fettuccine e Polpette

Fresh fettuccine pasta topped with traditional homemade Italian meatballs, tomato sugo then topped with aged parmesan cheese.

$28

Pizza

$20

Margherita

Cherry tomato, basil, mozzarella di bufala and pesto oil.

$20

$20

Meat Lovers

Cabanossi, pepperoni and ham with barbeque sauce

$20

$23

Peri Peri

Peri Peri chicken, mushrooms, spanish onion, semi-dried tomato and peri peri dressing.

$23

$25

Waterfront

Prawns, calamari, mussel meat, octopus, garlic and onions.

$25

$23

Capricciosa

Sopressa salami, mushrooms, sun-dried tomato, olives and artichokes topped with chilli jam.

$23

$22

Ham and Pineapple

Ham, pineapple and oregano.

$22

$23

Pumpkin

Herb roasted pumpkin with ricotta, caramelised onion, baby spinach and pine nuts.

$23

$23

D’ortaggio

Roast eggplant, capsicum, zucchini, caramalised onion, fior di latte cheese, rocket and parmesan cheese.

$23

$24

Chilli Prawns

Prawns, roasted capsicum, cherry tomatoes, mozzarella di bufala and topped with dried chilli and salsa verde.

$24

$22

Spinach

Wilted spinach, marinated black olives, cherry tomato, fetta cheese, chilli flakes and spanish onion.

$22

Salads

$17*

Traditional Caesar Salad

Cos lettuce, bacon, croutons, parmesan cheese, egg and finished with our freshly made Caesar dressing.

$17*

With Chicken $4 / With Smoked Salmon +$4.50

$19

Roast Beetroot Salad

Roast baby beetroot, dutch carrots, semi-dried cherry tomatoes, topped with roast walnut and finished with goat curd and orange dressing.

$19

$22

Smoked Salmon, Samphire &

Buckwheat noodles, pickled samphire, smoked salmon, cucumber, celery, capsicum, spring onion, pickled ginger with wasabi ponzu dressing. (GF)

$22

$22

Green Papaya and Chilli Prawn Salad

Pan-seared chilli prawns served with Japanese soba noodles, green papaya, rockmelon, fresh herbs and finished with a refreshing citrus dressing.

$22

Sides

$10

Steamed Seasonal Green Vegetables

$10

$12

Roast Baby Fennel

Baby fennel oven baked in a nutmeg white wine sauce, topped with gratinated parmesan cheese.

$12

$5

Bread

Served with extra virgin olive oil.

$5

$6

Garlic Bread

$6

$3

White Bread Roll

Served with butter.

$3

$8

Hot Chips

$8

$10

Wedges

With sour cream and sweet chilli.

$10

Snacks

$10.90

Devonshire Tea

Two scones with jam, cream and tea or coffee.

$10.90

Other snacks, which may be viewed in the food counter display, include:

• Quiches

• Gourmet pies

• A variety of freshly made sandwiches

• Sensational desserts