Sydney rock oysters served natural with a sherry vinaigrette
Bucket of Prawns
Fresh queensland tiger prawns served with lemon wedges & mango basil dipping, bread & butter
Fish and Chips
Your choice of grilled or battered fresh Barramundi
Five of our signature dips. Eggplant, roast capsicum, avocado, beetroot and olive tapenade served with hot, cheesy pizza crust
*Extra Crust $10
Tasting Plate for Two
Two BBQ King prawns, Italian meatballs, Sydney rock oysters, arancini, calamari fritti, salmon, thai fish cake served with house made dipping sauces.
Black mussels cooked in extra virgin olive oil, spring onion, garlic & chilli in a tomato and white wine sauce w. bread
Octopus Carpaccio Salad
Braised octopus with salsa served with chargrilled bread & lemon cheek
Rollatini di Melanzane
Sliced eggplant rolled with a stuffing of spinach, ricotta, basil and pine nuts finished in a napolitana sauce topped with gratinated parmesan cheese & bread
Crispy calamari fritti dusted with seasoned flour, deep fried and served on a bed of rocket w. dill aioli.
Prosciutto crudo, hot sopressa salami, olives, chargrilled veg, feta cheese, chorizo, grana padano aged parmesan, arancini & boccocini skewers served with bread
Traditional Beef Burger
Premium wagyu beef with fresh tomato, American cheese, iceberg lettuce, beetroot, spanish onion, on bread roll
Traditional Beef Burger + The Lot
Premium wagyu beef with fresh tomato, iceberg lettuce, American cheese, bacon, egg, pineapple, beetroot and spanish onion on bread roll
Grilled chicken fillet with iceberg lettuce, fresh tomato, cucumber, spanish onion and garlic aioli
Chicken Schnitzel Burger
Crumbed & fried chicken fillet with iceberg lettuce, cucumber, fresh tomato, spanish onion & garlic aioli on bread roll
Grilled barramundi fillets with iceberg lettuce, tomato, cucumber, spanish onion, capers with a lemon dill aioli
Spiced broad beans patties, iceberg lettuce, tomato, tzatziki & eggplant relish on bread roll
Fillet steak with iceberg lettuce, fresh tomato, beetroot and spanish onion on sliced bread
Steak Sandwich + The Lot
Fillet steak with iceberg lettuce, tasty cheese, bacon, egg, pineapple, fresh tomato, beetroot and spanish onion on sliced bread
Bacon & Egg Roll
Crispy bacon and fried egg
Crispy bacon, fresh lettuce, tomato and aioli on toasted bread
Tomato/BBQ sauce 30c extra per sachet
*Small $4 / Large $6
Toasted Ham & Cheese Croissant
Served with sour cream and sweet chilli
Traditional Caesar Salad
Cos lettuce, bacon, croutons, parmesan cheese, egg and finished with our freshly made Caesar dressing.
*Add - Chicken $8 / Smoked Salmon $9
Prawn Caesar Salad
Cos lettuce, prawns, croutons, parmesan cheese, egg and finished with our freshly made Caesar dressing
Mozzarella di buffala, fresh tomatoes, basil drizzled with extra virgin olive oil and balsamic glaze.
Chilli Prawn & Mango Salad
Grilled prawns with mango, green papaya, fresh coriander, snowpea sprouts, mint, basil, bean shoots & peanuts with a nam jim dressing
Waterfront Vegan Delight
Kale, spinach, sweet ptoato, corn, broccolini, avo & vinaigrette dressing
Crispy skin duck breast, pickled red cabbage, pears & water cress with mirin rice vinegar dressing
Pizza - Sorry NO HALF/HALF!
Italian tomato fiora de late, fresh basil, mozzarella & olive oil
Cabanossi, spicy sopressa salami & ham with barbeque sauce
Tandoori chicken, spanish onion, capsicum, mint yoghurt, mango chutney & coriander
Prawns, calamari, mussel meat, octopus, garlic and caramelised onions
Roma tomato, mozzarella di bufala, prosciutto, basil topped with rocket & shaved parmesan.
Ham and Pineapple
Ham, pineapple & oregano
Herb roasted pumpkin with ricotta, caramalised onion, baby spinach and pine nuts.
Spicy sopressa salami, mushrooms, sundried tomatoes, olives & artichokes topped with chilli jam
Prawns, roasted capsicum, cherry tomatoes, mozzarella di bufala, topped with dried chilli and salsa verde
Field mushroom, garlic confit, oregano, mozzarella, ricotta & ham
Linguine pasta tossed with prawns, garlic, chilli, fresh tomato and basil.
Classic risotto with leek, a medley of mushrooms, porcini & truffle oil
Crab Meat Risotto
Pan fried crab meat in olive oil, asparagus, garlic, chilli & fresh basil, served with Napolitana sauce topped with aged grana padano (GF)
Pasta Of The Day
Please ask our staff for the pasta of the day
Two scones with jam, cream and tea or coffee
Extra prawns (x 3)
You can pre-order these items using our smartphone app - 365 cups
Other snacks, which can be viewed in the food counter display, may include:
Selection of desserts.